Sugimoto comes to us from Toyko via Seki city. We have been huge fans of this small family's work since before the day we opened and continue to amaze at the clean precise work that comes from them. The #30 Chinese cleaver from Sugimoto is one of our best sellers. The thin blade is perfect for vegetables and the shorter 195mm blade length makes it easy to yield in a busy kitchen.
Due to the high purity of carbon steel, please remember to keep this knife wiped down and dry at all times.
|Blade||195mm X 100mm / Double Bevel|
|Steel||White Steel #2 / C/M|
|Handle||90mm / Brown Oak|