Shin Nagura #3000
Designed for both professional chefs and avid enthusiasts, the Ikyu Shin Nagura Stone boasts a harmonious blend of traditional craftsmanship and modern technology. Its dense yet porous structure ensures effective water retention, allowing for a smooth and consistent sharpening experience. The stone's composition is formulated to deliver a fine and precise edge, enhancing the cutting performance of your knives with every use.
Whether you are sharpening kitchen knives, woodworking tools, or other precision blades, the Ikyu Shin Nagura Stone excels in bringing out the best in your cutting instruments. The carefully balanced grit ensures versatility, enabling you to transition seamlessly from coarse shaping to fine polishing, resulting in a razor-sharp edge that effortlessly glides through any material.
The #3000 grit behaves much like a softer (mid way Arashiyama) not quite polishing, but a fantastic finish for harder working steels.
| Blend / Mikawa Nagura Powder / Ceramic
|22cm X 7.3cm X 2.5cm