Passage Coffee | Sidamo Decaf - Ethiopia

Passage Coffee 

Known for their commitment to quality and sustainability, Passage Coffee works closely with some of the world’s best coffee farms to bring you exceptional blends and single-origin beans.

Explore the rich, complex flavours of Passage Coffee from Toyko, Japan. 

Specialty coffee, not special, but everyday. 

A coffee bean full of individuality born from a single seed. 

The journey of a single coffee bean continues from the place of production, passing through various transit points, until the moment it is poured into a cup. 

Just like the fruits that you love, coffee beans contain a variety of flavours, such as lemon, peach, blueberry, and sometimes flowers. 

In order to bring out the original charm of the ingredients, Passage Coffee's baristas are particular about the entire process from coffee beans to turning them into 'coffee.' 

We hope that the journey of a single bean will continue into people's daily lives, making coffee feel closer to them. 

Sidamo Decaf

Descamex's Mountain Water decaffeinated process is a system that safely removes caffeine without the use of any chemical solvents and has earned numerous organic certifications. Descamex is one of the few organic decaffeinated factories in the world that clearly traces the production of certified organic ingredients and finishes the final product. This batch, carefully crafted using only fully ripe cherries, has a distinctive flavor profile and a unique taste unlike any other coffee.