$28
Escape Coffee
When you focus on one thing, many things happen. And at Escape, that one thing was always coffee. That's why we cross continents, explore different roasting techniques, flavours, infusions, and sustainable practices. We work with local artists, hand-package our selections and deliver to distributors.
We have decided to choose our coffees carefully, taking into consideration the quality, taste, social impact, transport, origin and treatment of employees. We deliver our products with the most ecological means of transport possible and pack our products only with compostable or reusable packaging.
We build Escape by putting the planet, people and quality before profit. At Escape, this is our main philosophy. With all the information we have regarding the social and environmental impacts of our actions, we firmly believe that companies and brands must take responsibility.
'Coffee is a moment to escape. A chance to free yourself from the routine of everyday life to achieve something greater, that inspires, motivates and illuminates.'
Cantaloupe
It’s a rare occasion when we’re able to bring a true micro-lot into our Bright Series. With the time and care we put into sourcing, some of the best lots slip through our fingers before we can commit. The moment we tasted Jose & Rosario’s lot, we knew it was something special and we weren’t about to let it slip away.
This bright, juicy, and sweet washed Nicaraguan bursts with notes of star fruit, ripe cantaloupe, and a nostalgic touch of canned fruit salad. There’s something almost Geisha-like in its floral lift, but the clarity comes from meticulous picking, ripe bourbon cherries, and high-elevation magic.
Cantaloupe comes to us from Jose Luis and Rosario’s farm, El Taiwan, nestled in the highest altitudes of Jinotega, Nicaragua. In addition to coffee, they grow cabbage and potatoes, and run a small store out of their home with the help of their children Hazel, Gerson, Luis Miguel, and Angel Joan. It’s a true family operation, built on care, community, and an unwavering commitment to quality.
Skip the TikTok melon salad trend – just grab a bag of Cantaloupe instead.
Variety | Red & Yellow Catuai, Caturra, Bourbon |
Process | Washed |
Washing Station | El Taiwan, Jose Luis & Rosario |
Region | Jinotega, Nicaragua |
Altitude | 1450 masl |
Impressions | Star Fruit, Cantaloupe, Canned Fruit Salad |
Weight | 300 grams |
Roast Date | September 24, 2025 |