{"product_id":"escape-estela-peru","title":"Escape | Estela - Peru","description":"\u003cp\u003e\u003cstrong\u003eEscape Coffee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhen you focus on one thing, many things happen. And at Escape, that one thing was always coffee. That's why we cross continents, explore different roasting techniques, flavours, infusions, and sustainable practices. We work with local artists, hand-package our selections and deliver to distributors. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWe have decided to choose our coffees carefully, taking into consideration the quality, taste, social impact, transport, origin and treatment of employees. We deliver our products with the most ecological means of transport possible and pack our products only with compostable or reusable packaging. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWe build Escape by putting the planet, people and quality before profit. At Escape, this is our main philosophy. With all the information we have regarding the social and environmental impacts of our actions, we firmly believe that companies and brands must take responsibility. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'Coffee is a moment to escape. A chance to free yourself from the routine of everyday life to achieve something greater, that inspires, motivates and illuminates.'\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEstela Washed Yellow Caturra\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSpring in Montreal is chaos. This coffee gets it.\u003c\/p\u003e\n\u003cp\u003eGrown high in the Peruvian Andes, where cold and damp conditions are part of daily life, this lot comes from producer Felipe Estela, one of the first in his area to step into coffee production. His focus? Quality, reliability, and doing things right – every season.\u003c\/p\u003e\n\u003cp\u003eThis washed Typica and Bourbon blend is sweet and steady, with notes of sponge toffee, ground cherry, and canned pear. It starts cozy, finishes clean, and keeps you coming back for another sip.\u003c\/p\u003e\n\u003cp\u003ePeru’s coffee history is layered, shaped by colonialism, politics, and constant change. From its introduction by Jesuit missionaries to shifting systems of production and export, the industry has endured through it all. Our partnership with Crop to Cup helps ensure the farmers we work with are paid fairly and that labour is treated ethically. Because great coffee tastes even better when it’s rooted in care and respect.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety \u003c\/strong\u003eYellow Caturra\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess \u003c\/strong\u003eWashed \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer \u003c\/strong\u003eFelipe Estela\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarm \u003c\/strong\u003eFinca El Roble\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion \u003c\/strong\u003eCajamarca, Peru\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude \u003c\/strong\u003e2100 masl\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eImpressions \u003c\/strong\u003eSponge Toffee, Canned Pear, Ground Cherry\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight \u003c\/strong\u003e300 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRoast Date \u003c\/b\u003eJune 24, 2026\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Escape","offers":[{"title":"Default Title","offer_id":49988683989269,"sku":null,"price":32.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1151\/8820\/files\/escapejuly26-3.jpg?v=1783099055","url":"https:\/\/knifetoronto.com\/products\/escape-estela-peru","provider":"KNIFE","version":"1.0","type":"link"}