$120
Unagi Sakis are made for eel. Takes a lot of skill to master this knife.
We also love these as small paring knives.
Made with Kasumi style White Steel, please remember to keep this blade dry and clean to avoid oxidation / rust.
| Collection | Knives |
| Blade | 40mm total / Right Single Bevel |
| Length | 200mm overall |
| Steel | White Steel / Carbon |
| HRC | 60 |
| Weight | 131 grams |
